In March 2017, a new bar opens in the former Restaurant Burristurm in an ostensibly not very exemplary location. The focus is on specific products that are not yet available in the region in such a form, on a wide range of spirits and a specific interior design, which takes up existing elements and combines them with modernity. The beer garden became an urban city terrace. We’re still in the game!
Housekeeper or hipster?
Old-fashioned floors meet up with pink-coloured walls and sitting DJs with amazed Solothurn residents in HEINZ. Cheers.